Laksa and Palm Trees in Russia
Russia, Restaurant Design – EVGENIYA LAZAREVA and her Singapore-based design studio HOT DESIGN FOLKS create a Singapore Style restaurant now open in the centre of Yekaterinburg
Singapore food, architecture and design, and a little from other countries across the world
Food
under
Lindesnes, Norway, Restaurant – Europe’s first UNDERWATER RESTAURANT serves sustainable wildlife such as seafood, seabirds and wild sheep
Sweets for Designers
Singapore, Artisan Chocolate – JANICE WONG’S passion for culinary art and visual design sees her creating sweet delights that are colourful, artistic and playful, like these chocolate crayons and chocolate paint
Home Grown Gin
Singapore, Drinks – Singaporean JAMIE KOH, and expats TIM WHITEFIELD, ANDY HODGSON, CHARLIE VAN EEDEN AND CHRIS BOX, brave the road less travelled to create their own gin labels that are proudly Singapore-Made
Spring Time Food in Norway
Norway, Food Personality – American NEVADA BERG moves to an old farmhouse in rural Norway and learns how to make sosekjøtt and spring mashed potato
Tanglin Gin
Singapore, Handcrafted Gin – A TEAM OF EXPATS creates Singapore’s first handcrafted spirit that pays homage to the city with its orchid botanicals
