Singapore design, people and food, and a little from other countries across the world

Food

Culture Mix, Spice Mix

Culture Mix, Spice Mix

Singapore, Food – THE PERANAKAN IN SINGAPORE and their delectable cuisine

Laksa and Palm Trees in Russia

Laksa and Palm Trees in Russia

Russia, Restaurant Design – EVGENIYA LAZAREVA and her Singapore-based design studio HOT DESIGN FOLKS create a Singapore Style restaurant now open in the centre of Yekaterinburg 

under

under

Lindesnes, Norway, Restaurant – Europe’s first UNDERWATER RESTAURANT serves sustainable wildlife such as seafood, seabirds and wild sheep

Sweets for Designers

Sweets for Designers

Singapore, Artisan Chocolate – JANICE WONG’S passion for culinary art and visual design sees her creating sweet delights that are colourful, artistic and playful, like these chocolate crayons and chocolate paint

Homegrown Gin

Homegrown Gin

Singapore, Drinks – Singaporeans JAMIE KOH, SIMON ZHAO and VIC RAM, and expats TIM WHITEFIELD, ANDY HODGSON, CHARLIE VAN EEDEN AND CHRIS BOX, brave the road less travelled to create their own gin labels that are proudly Singapore-Made

Spring Time Food in Norway

Spring Time Food in Norway

Norway, Food Personality – American NEVADA BERG moves to an old farmhouse in rural Norway and learns how to make sosekjøtt and spring mashed potato

Sensuous Beauty in Kyoto

Sensuous Beauty in Kyoto

Japan, Hotel Interiors and Food – Amidst HIRSCH BEDNER ASSOCIATE’S elegant spaces of Four Seasons Kyoto, Pastry Chef REIKO YOKOTA creates visual wonders of the edible kind

Repurposing the Historical Shophouse

Repurposing the Historical Shophouse

Singapore, Real Estate and Architecture – Owner and Managing Director of 8M Real Estate, ASHISH MANCHHARAM, has a passion for Singapore shophouses and transforms them into contemporary spaces with sublime designs